Blue Diamond Almond Breeze is taking its Homegrown Goodness Tour to its fifth stop - Sacramento’s Farm-to-Fork Festival! They’re serving up the best of California coming together with Almond Breeze almondmilk for a tasty balance of savory and sweet: Smoky Tomato Polenta Bites, Jalapeno Corn Cups, and a Delta Pear Torte. Swing by Almond Breeze's beautiful almond orchard kitchen to experience a hands-on cooking demo with food expert and Sacramento native, Patty Mastracco, who will share the many ways you can easily integrate almondmilk into your everyday cooking! For more information about the versatility of Almond Breeze, and how the best almonds make the best almondmilk, visit www.bluediamond.com.
Saturday Sep 23, 2017
11:00 AM - 6:30 PM PDT
Capitol Mall, Sacramento CA